Three advantages of electric stone flour machine

    Machined with stone Flow Scale  nutrient-rich, such as the food contains vitamins will not be destroyed in the process, but rather because it is stone ground and increased the number of mineral elements beneficial to human absorption, so now stone flour got people close friends.
  Electric stone flour machine inherits the advantages of traditional stone and developed a new mechanical characteristics of flour, the main advantages are as follows:
  First, the Electric Flour Mill and traditional stone flour stone, as in the production process, through the grinding stone and mineral elements into the grain, nutritious flour; while also adhering to the low-speed characteristics of traditional stone and low-speed grinding low temperature processing, so the food authentic, not because of high temperatures destroy vitamins and trace elements in food, nutrition high;
  Second, convenient electric stone flour machine operation, a person can operate, automatic feeding, automatic separation, automatic basket surface. Save a lot of manpower and resources in production; a machine can not only be used to grind flour, can also be used to grind the beans, grains;
  Third, electric stone flour machine parts in contact with the flour all made of stainless steel, easy clean, reclaimers, suitable for small plants and home use.